Break Awayz

Good, drinks and service was great, as always! Food was high quality and delicious and staff was super friendly. We'll be back again soon!

I cannot say enough good things about this restaurant! On our way through from Disney we found it amongst hundreds of restaurants on the coast. The black and blue flatbread was OUT OF THIS WORLD. The tuna was fresh and delectable, the appetizers were amazing. You HAVE to try the homemade chip appetizer. Lobster ravioli was divine. This places is a GEM.

Food and service was amazing. We ended up going twice (lunch and dinner). We met one of the owners as well and was very appreciative of us trying out the family owned business. It was a great ambiance sitting outside with view of the beach.

Second time here and we really enjoyed it. The food is fresh, the outdoor seating offers a nice view of the ocean, service was friendly and quick. My lobster ravioli was really good and very filling. The fish was a huge portion and my son thoroughly enjoyed it. Poke and tacos were smaller portions and perfect if you aren't ravenously hungry. My husband really loved the fish bites, but I thought they were just ok. Conch fritters also not my thing, something about the texture generally speaking, but everyone else in the party enjoyed them. We definitely will be back, it's a chill vibe, easy to park, easy to get a table, and the food is delish, with a great view to boot!

Well the daughter came home for Labor Day and we had been looking forward to taking her to breakaways. It's always a great ride up there as we go through the loop but as always the food was fantastic. Parking could have been better this time I was directly across the street but even if you have to park a little bit of ways it's well worth it. Our server Jack was fantastic right on time not hovering which made for great service. I had the fish and chips Karen had the poke bowl as always and Paige got the blackened fish tacos. Nothing was left behind everything was fantastic washed down with a couple of Painkillers and life is good!

Service was okay. They were pretty busy so our drinks were kind of delayed at first but it got better later on. The food.....omg! We just had apps. Conch fritters were out of this world amazing. The huge pieces of conch in them made it even better with every bite. The ahi tuna poke nachos were amazing as well. The flavors meshed so well together, my husband doesn't care for seaweed and loved it on these chos! Can't wait to try more stuff next time!

Break Awayz was an unexpected culinary gem with an unbeatable oceanfront view! The service was absolutely fabulous. While the Margarita flatbread wasn't anything to write home about, every other dish we tried was divine. The Ahi Tuna Entree was an amazing, with sushi-grade tuna perfectly seasoned and seared, topped with a delightful combination of Ponzu sauce, sesame seeds, green onions, and soy glaze. The Lobster Ravioli was a symphony of flavors, with premium lobster stuffed into herb and cheese ravioli, smothered in a creamy tomato basil sauce and topped with Parmesan and balsamic reduction. Each bite was delicious! With a wide selection of craft beers, cocktails, and wine, Break Awayz is the perfect spot to unwind. If you're craving fresh, delicious fusion-style food in a stunning beachfront setting, Break Awayz is the place to be!

Great casual dining with starters of flatbreads, salads, soups, and several sushi grade tuna preparations, conch, chips and salsa, fish, breads, hummus, wings, nachos, and calamari to name a few. They also have burgers and a nice selection of mains and sides. I chose the Tuna Tataki and Bread and Oil from their starter menu. The tuna was fresh and lightly seared. As their description reads: sushi grade ahi tuna seared rare and sliced, topped with ponzu, sesame seeds, green onion, and soy glaze and served with Asian slaw. It was as delicious and fresh as it sounds! The side of wasabi was curiously strong and fresher tasting than your average sushi bar fare. The bread and oil was seasoned toast points with an olive oil dip which included Parmesan, honey, balsamic, and herbs. My husband thought the honey made it too sweet - I loved it! The bread and oil was a perfect pair for my spicy Bloody Mary. I don't drink beer, but looks like they have a huge selection! We sat outside for the ocean view and breeze. Nice ambiance, great staff, and service is fairly quick. Can't wait to return to try more of their varied offerings!

We just love this place!!! From the servers to the food and drinks... everything is really on point. My favorite is the homemade potato chips with the beer queso on the side. Don't laugh, sounds like whatever, but please try then thank me. Haha The frozen pina colada was so good, just perfect. We like to sit outside in the evening. Daytime always inside, it's small inside but very cozy. There are tvs to watch some sport if you wish. Girls are always very sweet and attentive. The bartender remembered our drinks next time we showed up. That felt nice. On the weekends they also have live music so definitely pass by if you are around! See you there ;)